Ocean Wise is a nation-wide conservation program designed to educate restaurants and consumers about the issues surrounding sustainable seafood. Created by the renowned Vancouver Aquarium, Ocean Wise has an affiliation with restaurants, markets, suppliers and food services, striving to ensure that everyone works together to make ocean-friendly buying choices in an environmentally conscious world.
Keep it Ocean Wise with recipes like:
- Beaver Cove Spot Prawns with Citrus Basil Butter
- Grilled Scallops with Charred Heirloom Tomato Salad
- Puff Pastry Fish Pie
- Tuna Tataki with Green Papaya Slaw
- Seared Calamari with Fresh Tomato Basil Salsa
More here: http://www.whitecap.ca/books/ocean-wise-cookbook