Kids were involved in the process of making the Sago Fryums. So they were excited to taste it. A simple dish of Lentils and Rice with a side of Sago Fryums and Salad (not shown) was gone soon.

Involving kids in the cooking process, whether they just watch or if they are old enough they could help with measuring, pouring, etc., is a great way to get them excited about eating it too.